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Genetics coefficients for "Marmolada" Number of generations computed: 3 |
IC | 0.00000 (0.00000 %) | AVK | 100.00000 | RC | 0.00000% | XX | 0.00% | OX | 0.17% |
Family tree: Blood contribution by ancestor:Stromer | 50.00 % | Mariechen | 50.00 % | Student | 25.00 % | Bärbele-Martha | 25.00 % | Hirn-Mandl I | 12.50 % | Hannerl | 12.50 % | Rudi | 12.50 % | Ohast Kathi / Kathi | 12.50 % |
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